The classic Red velvet cake is the endearing symbol of true love and passion. This ruby-red cake has become our "signature dessert" for the occasion of Valentine’s day- but don’t think twice about getting yourself a Red velvet birthday cake either! The sponge has a mild cocoa taste, and mixed with the acidity of the buttermilk, it results in the characteristic deep dark red colour – that gives Red velvet its name. And the light and tangy cream cheese frosting on it provides a mouth-watering contrast to the rich and buttery celebration cake.
Liliyum is our love for creation; A reflection of passion and panache; A fusion of purity and finesse; In an art, we call baking.